Easy Noodle Casserole
Easy Noodle Casserole is the stripped down version of
comfort noodle casserole.
It's the one I make for my daughter because she's so fussy.
-8 ounces angel hair pasta or spaghetti
-1 pound ground beef or hamburger
-1 can of corn
-1 can cream of chicken soup
-2 ounces shredded cheese, I use colby but mozzarella and cheddar also work very well
Boil your spaghetti (pot of boiling water, pinch of salt--add spaghetti when water is boiling and cook for approximately 8-9 minutes) and drain. In a frying pan, brown the ground beef. When thoroughly cooked, drain off the grease and rinse the meat. Add meat to the spaghetti, mix in corn and cream of chicken soup and put in a glass baking dish. Sprinkle cheese over the top and microwave for about 2 minutes (depending on the strength of your microwave). Casserole should be heated through and cheese on top melted.
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